Seekh Kabab is a traditional Pakistani appetizer made with seasoned minced meat shaped on skewers and grilled to perfection. Soft, juicy, and flavorful, it is a favorite for BBQs and festive meals.

Ingredients

• Minced beef or chicken

• Onion (finely chopped)

• Green chilies

• Ginger-garlic paste

• Kabab masala

• Fresh coriander

• Salt

Method

1. Mix all ingredients thoroughly in a bowl.

2. Rest the mixture for 30 minutes.

3. Grease skewers and shape the mixture evenly.

4. Grill or pan-fry on medium heat.

5. Turn occasionally until fully cooked.

6. Serve hot with chutney and salad.